Postharvest Handling

The world population has been increasing day by day, and demand for food is rising. Despite that, the natural resources are decreasing, and production of food is getting difficult. At the same time, about one-quarter of what is produced never reaches the consumers due to the postharvest losses. Ther...

Full beskrivning

Sparad:
Bibliografiska uppgifter
Övriga skapare: Kahramanoglu, Ibrahim (Utgivare, redaktör, sammanställare)
Materialtyp: Elektronisk Bokavsnitt
Språk:engelska
Publicerad: IntechOpen 2017
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Länkar:DOAB: download the publication
DOAB: description of the publication
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