Biochemistry and Health Benefits of Fatty Acids

• Autres auteurs: Waisundara, Viduranga (Éditeur intellectuel)
• Format: Électronique Chapitre de livre
• Langue: anglais
• Publié: IntechOpen 2018
• Collection: Biochemistry 1
• Sujets: Biochemistry; obesity, metabolism, gut microbiota, cardiovascular diseases, lipids, nutraceuticals
• Accès en ligne: DOAB: download the publication; DOAB: description of the publication

Fatty acids are considered as a very important category of chemical compounds to human health as well as from an industrial perspective. This book intends to provide an update on fatty acid research, their methods of detection, quantification, and related diseases such as cardiovascular disease and...