Forage Groups
The correct use of forage as animal food is a less expensive way of improving animal performance and reducing the costs of animal products. Therefore, we hope the book Forage Groups allows its readers to acquire knowledge about cultivation, harvesting, and conservation of grass and legumes. This boo...
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Other Authors: | Loiola Edvan, Ricardo (Editor), Mauro Santos, Edson (Editor) |
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2019
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Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
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