Current State of the Art in Cysticercosis and Neurocysticercosis

This book provides updated information to scientists and clinicians on taeniosis/cysticercosis, a parasitic infection caused by eating undercooked beef or pork that is a serious health and veterinary problem in many developing countries. It discusses incidence, risk factors, diagnosis, immunology, s...

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Otros Autores: Morales-Montor, Jorge (Editor), Landa, Abraham (Editor), Ignacio Terrazas, Luis (Editor)
Formato: Electrónico Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2021
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Acceso en línea:DOAB: download the publication
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