Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health
Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines b...
সংরক্ষণ করুন:
| অন্যান্য লেখক: | , , , |
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| বিন্যাস: | বৈদ্যুতিক গ্রন্থের অধ্যায় |
| ভাষা: | ইংরেজি |
| প্রকাশিত: |
IntechOpen
2021
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | DOAB: download the publication DOAB: description of the publication |
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| সংক্ষিপ্ত: | Bioactive compounds are abundant in nature, particularly in plants, which have the capacity to synthesize phenolics, flavonoids, caffeine, carotenoids, and much more. Different bioactive compounds can change or alter the life process due to their different biological activities. This book examines bioactive compounds and their sources, structures, and potential uses in various industries, including pharmaceuticals, medicine, cosmetics, and food processing. |
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| দৈহিক বর্ননা: | 1 electronic resource (356 p.) |
| আইসবিএন: | intechopen.78846 9781838808884 9781838808877 9781838808891 |
| প্রবেশাধিকার: | Open Access |