Cereal Grains Volume 2
Over the past 50 years, cereals such as maize, rice, wheat, sorghum, and barley have emerged as rapidly evolving crops because of new technologies and advances in agronomy, breeding, biotechnology, genetics, and so on. Population growth and climate change have led to new challenges, among which are...
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| Fformat: | Electronig Pennod Llyfr |
| Iaith: | Saesneg |
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IntechOpen
2021
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| Pynciau: | |
| Mynediad Ar-lein: | DOAB: download the publication DOAB: description of the publication |
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