Functional Foods Phytochemicals and Health Promoting Potential

• Other Authors: Sajid Arshad, Muhammad (Editor), Haseeb Ahmad, Muhammad (Editor)
• Format: Electronic Book Chapter
• Language: English
• Published: IntechOpen 2021
• Subjects: Dietetics & nutrition; nutrition, bioactive compounds, nutraceutical, inflammation, oxidative stress, antioxidants
• Online Access: DOAB: download the publication; DOAB: description of the publication

The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also...