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Private food law: Governing food chains through contract law, self-regulation, private standards, audits and certification schemes

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Since the turn of the Millennium, world-wide initiatives from the private sector have turned the regulatory environment for food businesses upside down. For the first time in legal literature this book analyses private law initiatives relating to the food chain, often referred to as private (volunta...

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Bibliographic Details
Main Author: van der Meulen, Bernd (auth)
Format: Electronic Book Chapter
Language:English
Published: Wageningen Wageningen Academic Publishers 2011
Series:EIFL: European Institute of Food Law series
Subjects:
Agricultural law
voedselwetgeving
zelfregulerend
food law
codex alimentarius
maatstaf
private standards
self-regulation
European Union
Food safety
GLOBALG.A.P
Kashrut
Netherlands
Roundtable on Sustainable Palm Oil
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DOAB: description of the publication
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