Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam The social embeddedness of food sharing
Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a co...
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| Hoofdauteur: | |
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| Formaat: | Elektronisch Hoofdstuk |
| Taal: | Engels |
| Gepubliceerd in: |
Taylor & Francis
2016
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| Reeks: | Routledge Studies in Food, Society and the Environment
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| Onderwerpen: | |
| Online toegang: | DOAB: download the publication DOAB: description of the publication |
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