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Taste | Power | Tradition - Geographical Indications as Cultural Property

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The idea of origin in terms of space and culture as a special indicator of quality is one of the most inﬂuential strands in contemporary food. It impacts on politics, economics and everyday life - and it connects these ﬁelds with complex relations of power and culture. With geographical indications,...

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その他の著者:	May, Sarah (編集者), Sidali, Katia Laura (編集者), Spiller, Achim (編集者), Tschofen, Bernhard (編集者)
フォーマット:	電子媒体図書の章
言語:	英語
出版事項:	Universitätsverlag Göttingen 2017
主題:	Society & social sciences origin indicator culinary heritage European Union Geographical indications and traditional specialities in the European Union Halloumi Peru
オンライン･アクセス:	DOAB: download the publication DOAB: description of the publication
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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