Kapak Resmi

Culinary Turn Aesthetic Practice of Cookery

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Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice - in turn, cooks are adapting the staging practices that go with an artist...

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Kaydedildi:
Detaylı Bibliyografya
Diğer Yazarlar: van der Meulen, Nicolaj (Editör), Wiesel, Jörg (Editör)
Materyal Türü: Elektronik Kitap Bölümü
Dil:İngilizce
Baskı/Yayın Bilgisi: Bielefeld, Germany transcript Verlag 2017
Seri Bilgileri:Ästhetische Praxis
Konular:
Food & society
Sociology
Culinary Turn
Aesthetic Practice
Gastronomy
Nova-regio-cooking
Nutrition
Culinary Arts
Convivium
Culture
Aesthetics
Food Studies
Cultural Studies
Online Erişim:DOAB: download the publication
DOAB: description of the publication
Etiketler: Etiketle
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Diğer Bilgiler
Özet:Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice - in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by a philosophy of cooking as a speculative cultural technique. This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking.
ISBN:9783839430316
Erişim:Open Access

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