Reimagining Marginalized Foods Global Processes, Local Places
This volume brings together ethnographically based anthropological analyses of shifting meanings and representations associated with the foods, ingredients, and cooking practices that of marginalized and/or indigenous cultures. Contributors are particularly interested in how these foods intersect wi...
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Diğer Yazarlar: | |
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Materyal Türü: | Elektronik Kitap Bölümü |
Dil: | İngilizce |
Baskı/Yayın Bilgisi: |
University of Arizona Press
2012
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Online Erişim: | DOAB: download the publication DOAB: description of the publication |
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