About the Foodborne Pathogen Campylobacter
A significant increase in the prevalence of campylobacteriosis cases has been observed over the past years. Campylobacter has emerged as the leading cause of bacterial foodborne disease worldwide with a significant impact on human health and an associated economic burdens. Campylobacteriosis human c...
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Autore principale: | Odile Tresse (auth) |
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Altri autori: | Ian F. Connerton (auth), Avelino Alvarez-Ordonez (auth) |
Natura: | Elettronico Capitolo di libro |
Lingua: | inglese |
Pubblicazione: |
Frontiers Media SA
2018
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Serie: | Frontiers Research Topics
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Soggetti: | |
Accesso online: | DOAB: download the publication DOAB: description of the publication |
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