APA (7 ম সংস্করণ) উদ্ধৃতি

Verardo, V., Gomez-Caravaca, A., & Tabanelli, G. (2020). Bioactive Components in Fermented Foods and Food By-Products. MDPI - Multidisciplinary Digital Publishing Institute.

শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতি

Verardo, Vito, Ana Gomez-Caravaca, এবং Giulia Tabanelli. Bioactive Components in Fermented Foods and Food By-Products. MDPI - Multidisciplinary Digital Publishing Institute, 2020.

M.L.A (9 ম সংস্করণ) উদ্ধৃতি

Verardo, Vito, et al. Bioactive Components in Fermented Foods and Food By-Products. MDPI - Multidisciplinary Digital Publishing Institute, 2020.