Gianluca Stefani & Donato Romano. (2006). How safe is eating chicken?: A study on the impact of trust and food risk communication on consumer behaviour in the European Union. Firenze University Press.
Chicagoスタイル(17版)引用形式Gianluca Stefani , Donato Romano. How Safe Is Eating Chicken?: A Study on the Impact of Trust and Food Risk Communication on Consumer Behaviour in the European Union. Firenze University Press, 2006.
MLA(9版)引用形式Gianluca Stefani , Donato Romano. How Safe Is Eating Chicken?: A Study on the Impact of Trust and Food Risk Communication on Consumer Behaviour in the European Union. Firenze University Press, 2006.
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