Marine Polysaccharides Volume 2

• Автор: Paola Laurienzo (Ed.) (auth)
• Формат: Електронний ресурс Частина з книги
• Мова: Англійська
• Опубліковано: MDPI - Multidisciplinary Digital Publishing Institute 2018
• Предмети: Chemistry; Gene delivery; Chemical modification; Exopolysaccharides; Agar; Alginate; Drug delivery; Chitosan; Carrageenans
• Онлайн доступ: DOAB: download the publication; DOAB: description of the publication

The field of marine polysaccharides is constantly evolving, due to progress in the discovery and production of new marine polysaccharides. Seaweed remains the most abundant source of polysaccharides, but recent advances in biotechnology have allowed the production of large quantities of polysacchari...