Micronutrients Intake and Status during Pregnancy and Lactation

• Κύριος συγγραφέας: Rees, Gail (auth)
• Άλλοι συγγραφείς: Brough, Louise (auth)
• Μορφή: Ηλεκτρονική πηγή Κεφάλαιο βιβλίου
• Γλώσσα: Αγγλικά
• Έκδοση: MDPI - Multidisciplinary Digital Publishing Institute 2019
• Θέματα: Biology, life sciences; neonate anthropometry; gestational duration; linear programming; women of reproductive age; infant; prenatal iron and folic acid (IFA) supplements; pregnant; infants; body mass index; pregnancy; bone health; dietary reference intakes (DRIs); supplements; Optifood; lactation; placenta; maternal; women; food-based recommendations; lactating; dietary intake; trace elements; selenium; serum 25-OHD; Malawi; energy intakes; gestational diabetes; iodine; fetal growth; folic acid; vitamin D; elemental metabolomics; maternal anemia; micronutrition; dietary intakes; deficiency; birth cohort; micronutrient; developmental origins of health and disease; low birth weight; breastfeeding
• Διαθέσιμο Online: DOAB: download the publication; DOAB: description of the publication

Optimal nutrition is important during pregnancy and lactation for the health of both the mother and infant. Chronic deficiencies of both macronutrients and micronutrients are well established in developing countries. Although in developed countries overconsumption of macronutrients is a major issue,...