Patrimónios Alimentares de Aquém e Além-Mar
The studies collected in this volume reflect, in general, upon food given its extraordinary cultural and identity value. With different approaches to food heritage, whether from a linguistic perspective, or from a more literary or cultural analysis, with a due historical, social and spatial framewor...
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| Format: | Electronic Book Chapter |
| Language: | Portuguese |
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Coimbra University Press
2016
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| Series: | DIAITA: Scripta & Realia
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| Online Access: | DOAB: download the publication DOAB: description of the publication |
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