Plant Glycobiology - a sweet world of lectins, glycoproteins, glycolipids and glycans

• मुख्य लेखक: Nausicaa Lannoo (auth)
• अन्य लेखक: Els J. M. Van Damme (auth), Cecile Albenne (auth), Elisabeth Jamet (auth)
• स्वरूप: इलेक्ट्रोनिक पुस्तक अध्याय
• भाषा: अंग्रेज़ी
• प्रकाशित: Frontiers Media SA 2014
• श्रृंखला: Frontiers Research Topics
• विषय: Botany & plant sciences; Cell Wall; Arabinogalactan proteins; Protein-carbohydrate interactions; Glycans and Glycoconjugates; Glycoengineering; Lectins; Hydroxyproline-rich glycoproteins; Sugar Signaling
• ऑनलाइन पहुंच: DOAB: download the publication; DOAB: description of the publication

Plants synthesize a wide variety of unique glycan structures which play essential roles during the life cycle of the plant. Being omnipresent throughout the plant kingdom, ranging from simple green algae to modern flowering plants, glycans contribute to many diverse processes. Glycans can function a...