Chapter 8 Transformative communities in Germany Working towards a sustainable food supply through creative doing and collaboration

This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty. It provides detaile...

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Bibliografski detalji
Glavni autor: Antoni-Komar, Irene (auth)
Daljnji autori: Lenz, Christine (auth)
Format: Elektronički Poglavlje knjige
Jezik:engleski
Izdano: Taylor & Francis 2021
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DOAB: description of the publication
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