Kapak Resmi

Bioenergetics

Cellular life depends upon energy storage, transformation, utilization, and exchange in order to optimally function and to stay-off death. The over 200-year-old study of how cells transform biological fuels into usable energy, a process broadly known as bioenergetics, has produced celebrated traditi...

Kaydedildi:

Detaylı Bibliyografya
Diğer Yazarlar:	Clark, Kevin (Editör)
Materyal Türü:	Elektronik Kitap Bölümü
Dil:	İngilizce
Baskı/Yayın Bilgisi:	IntechOpen 2012
Konular:	Biochemistry
Online Erişim:	DOAB: download the publication DOAB: description of the publication
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller

Chromatography and Its Applications
Baskı/Yayın Bilgisi: (2012)

Protein Engineering
Baskı/Yayın Bilgisi: (2012)

Polymerase Chain Reaction
Baskı/Yayın Bilgisi: (2012)

Chemical Biology
Baskı/Yayın Bilgisi: (2012)

Food Industrial Processes Methods and Equipment
Baskı/Yayın Bilgisi: (2012)

Milk Protein
Baskı/Yayın Bilgisi: (2012)

Protein-Protein Interactions Computational and Experimental Tools
Baskı/Yayın Bilgisi: (2012)

Phytochemicals A Global Perspective of Their Role in Nutrition and Health
Baskı/Yayın Bilgisi: (2012)

Affinity Chromatography
Baskı/Yayın Bilgisi: (2012)

Integrative Proteomics
Baskı/Yayın Bilgisi: (2012)

Lipid Peroxidation
Baskı/Yayın Bilgisi: (2012)

Lipoproteins Role in Health and Diseases
Baskı/Yayın Bilgisi: (2012)

Carbohydrates Comprehensive Studies on Glycobiology and Glycotechnology
Baskı/Yayın Bilgisi: (2012)

Dehydrogenases
Baskı/Yayın Bilgisi: (2012)

Biochemical Testing
Baskı/Yayın Bilgisi: (2012)

Protein Structure
Baskı/Yayın Bilgisi: (2012)

Protein Interactions
Baskı/Yayın Bilgisi: (2012)

Scientific, Health and Social Aspects of the Food Industry
Baskı/Yayın Bilgisi: (2012)

Food Additive
Baskı/Yayın Bilgisi: (2012)

Biochemistry
Baskı/Yayın Bilgisi: (2012)

Food Production Approaches, Challenges and Tasks
Baskı/Yayın Bilgisi: (2012)

Pectins Extraction, Purification, Characterization and Applications
Baskı/Yayın Bilgisi: (2020)

Milk Proteins From Structure to Biological Properties and Health Aspects
Baskı/Yayın Bilgisi: (2016)

Cellular Metabolism and Related Disorders
Baskı/Yayın Bilgisi: (2020)

Fads and Facts about Vitamin D
Baskı/Yayın Bilgisi: (2019)

Vitamin K Recent Topics on the Biology and Chemistry
Baskı/Yayın Bilgisi: (2022)

Fundamentals of Glycosylation
Baskı/Yayın Bilgisi: (2022)

Aflatoxins Biochemistry and Molecular Biology
Baskı/Yayın Bilgisi: (2011)

Soybean Biochemistry, Chemistry and Physiology
Baskı/Yayın Bilgisi: (2011)

Computational Biology and Chemistry
Baskı/Yayın Bilgisi: (2020)

Whey Biological Properties and Alternative Uses
Baskı/Yayın Bilgisi: (2019)

DNA Methylation Mechanism
Baskı/Yayın Bilgisi: (2020)

Metabolomics New Insights into Biology and Medicine
Baskı/Yayın Bilgisi: (2020)

Soybean Genetics and Novel Techniques for Yield Enhancement
Baskı/Yayın Bilgisi: (2011)

Vitamin C an Update on Current Uses and Functions
Baskı/Yayın Bilgisi: (2019)

Phytochemicals in Human Health
Baskı/Yayın Bilgisi: (2020)

Nucleic Acids From Basic Aspects to Laboratory Tools
Baskı/Yayın Bilgisi: (2016)

Generation of Aromas and Flavours
Baskı/Yayın Bilgisi: (2018)

Soybean Applications and Technology
Baskı/Yayın Bilgisi: (2011)

Soybean Physiology and Biochemistry
Baskı/Yayın Bilgisi: (2011)