Chemical Properties of Starch
This book is about the chemical properties of starch. The book is a rich compendium driven by the desire to address the unmet needs of biomedical scientists to respond adequately to the controversy on the chemical properties and attendant reactivity of starch. It is a collective endeavor by a group...
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Format: | Elektronski Book Chapter |
Jezik: | angleščina |
Izdano: |
IntechOpen
2020
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Serija: | Biochemistry
9 |
Teme: | |
Online dostop: | DOAB: download the publication DOAB: description of the publication |
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Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
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A1234.567 |
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Kopija 1 | Prosto |