CO2 Sequestration

This book discusses different strategies that can be adopted by agriculture and industry to enhance CO2 sequestration and reduce the impacts of global warming and climate change. Written by researchers from different fields, chapters cover such topics as the management of agricultural systems with t...

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Weitere Verfasser: Almeida Frazão, Leidivan (Herausgegeben von), Marcela Silva-Olaya, Adriana (Herausgegeben von), Cota Silva, Junio (Herausgegeben von)
Format: Elektronisch Buchkapitel
Sprache:Englisch
Veröffentlicht: IntechOpen 2020
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Beschreibung
Zusammenfassung:This book discusses different strategies that can be adopted by agriculture and industry to enhance CO2 sequestration and reduce the impacts of global warming and climate change. Written by researchers from different fields, chapters cover such topics as the management of agricultural systems with the implementation of agronomic practices that can reduce greenhouse gas emissions and increase soil carbon stocks, the technology of adsorption on activated carbon from low-cost raw material, and the effective methods of carbon capture and storage, among others. This volume is a useful reference for the general public, undergraduate and graduate students, and researchers who aim to deepen their knowledge of those topics.
Beschreibung:1 electronic resource (164 p.)
ISBN:intechopen.77533
9781839629938
9781839629921
9781839629945
Zugangseinschränkungen:Open Access