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Marine Algal Antioxidants

This book entitled Marine Algal Antioxidants, as a special issue of the Antioxidants journal, encloses eleven scientific articles with a preface written by the two editors, Christophe Brunet and Clementina Sansone. Marine Algal Antioxidants book reports advances of the research on marine photosynth...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
अन्य लेखक:	Brunet, Christophe (संपादक), Sansone, Clementina (संपादक)
स्वरूप:	इलेक्ट्रोनिक पुस्तक अध्याय
भाषा:	अंग्रेज़ी
प्रकाशित:	Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2020
विषय:	Technology: general issues algae Chlorella Fucus detoxification environmental pollution antioxidants heavy metals selenium SOD-1 neurotoxicology aminoazuphrates clinical medicine nutrition neuropathology Dunaliella salina microalgae red LED blue LED growth carotenoids plastoquinol:oxygen oxidoreductase photosynthesis antioxidant activities Box-Behnken design microwave-assisted extraction polysaccharide Ulva pertusa seaweed 9-cis β-carotene all-trans β-carotene light intensity isomerisation light ascorbic acid phenolic compounds flavonoids photoprotection Phaeodactylum tricornutum fucoxanthin antioxidative antiproliferative antioxidant biodiversity genome-scale metabolic networks (GSMNs), data integration brown algae oxygenated carotenoid biosynthesis abscisic acid Saccharina japonica Cladosiphon okamuranus lipophilic antioxidant solvent blending macroalgae LC-ESI-MS/MS carotenoid pigment anthocyanin chlorophyll derivative phototrophic heterotrophic Scenedesmus chlorophylls hydroxy-chlorophyll oxidative metabolism ROS lactone-chlorophyll photoacclimation seaweeds green algae marine algae Ulva intestinalis Enteromorpha intestinalis quantification polyphenols apigenin accelerated solvent extraction ASE HPLC-LRMS HPLC-HRMS HPLC TPC Folin-Ciocalteu TFC qNMR n/a
ऑनलाइन पहुंच:	DOAB: download the publication DOAB: description of the publication
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Carotenoids
द्वारा: Sliwka, Hans-Richard
प्रकाशित: (2019)

Marine Phenolics Extraction and Purification, Identification, Characterization and Applications
प्रकाशित: (2021)

Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation
प्रकाशित: (2022)

Marine Carotenoids in Inflammation and Cancer
प्रकाशित: (2021)

Carotenoids
प्रकाशित: (2017)

Chapter 11 Photoacoustics - A Novel Tool for the Study of Aquatic Photosynthesis
द्वारा: Pinchasov-Grinblat, Yulia
प्रकाशित: (2013)

Chapter 11 Photoacoustics - A Novel Tool for the Study of Aquatic Photosynthesis
द्वारा: Pinchasov-Grinblat, Yulia
प्रकाशित: (2013)

Nutritional and Antioxidant Value of Horticulturae Products
प्रकाशित: (2022)

Characterization of Bioactive Components in Edible Algae
द्वारा: Pereira, Leonel
प्रकाशित: (2020)

Products from Olive Tree
प्रकाशित: (2016)

Cyanobacteria Recent Advances and New Perspectives
प्रकाशित: (2023)

Terpenes and Terpenoids Recent Advances
प्रकाशित: (2021)

Polyphenolic Antioxidants from Agri-Food Waste Biomass
द्वारा: Makris, Dimitris
प्रकाशित: (2020)

Marine Anti-inflammatory and Antioxidant Agents 2.0
प्रकाशित: (2023)

Innovation in the Food Sector Through the Valorization of Food and Agro-Food By-Products
प्रकाशित: (2021)

Chlorophyll
प्रकाशित: (2017)

Marine Resources Application Potential for Biotechnological Purposes
प्रकाशित: (2021)

Antioxidants in Foods
प्रकाशित: (2021)

Marine Carotenoids
प्रकाशित: (2021)

Natural Additives in Food
प्रकाशित: (2022)

High-Performance Green Extraction of Natural Products
प्रकाशित: (2021)

Extractable and Non-Extractable Antioxidants
द्वारा: Lucarini, Massimo
प्रकाशित: (2019)

Biological and Pharmacological Activity of Plant Natural Compounds III
प्रकाशित: (2023)

Plant Physiology under Abiotic Stresses
प्रकाशित: (2023)

Carotenoids and Human Health
द्वारा: Amengual, Jaume
प्रकाशित: (2019)

Nutritional and anti-methanogenic potentials of macroalgae for ruminants
द्वारा: Pandey, Deepak
प्रकाशित: (2021)

Nutritional and anti-methanogenic potentials of macroalgae for ruminants
द्वारा: Pandey, Deepak
प्रकाशित: (2021)

Impact of Light on Horticultural Crops
प्रकाशित: (2023)

Fungal Pigments
द्वारा: Laurent Dufossé (Ed.)
प्रकाशित: (2018)

Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
द्वारा: Marcotullio, Maria Carla
प्रकाशित: (2019)

Biochemical and Nutritional Changes during Food Processing and Storage
प्रकाशित: (2020)

Sulfur-Containing Marine Bioactives
प्रकाशित: (2021)

Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food
प्रकाशित: (2022)

Metabolic Interactions Between Bacteria and Phytoplankton
द्वारा: Sonya Dyhrman
प्रकाशित: (2018)

Analytical Technology in Nutrition Analysis
द्वारा: Miranda, Jose M.
प्रकाशित: (2020)

Extraction and Purification of Bioactive Compounds
प्रकाशित: (2023)

Environmental impacts of seaweed cultivation: kelp farming and preservation
द्वारा: Thomas, Jean-Baptiste
प्रकाशित: (2021)

Environmental impacts of seaweed cultivation: kelp farming and preservation
द्वारा: Thomas, Jean-Baptiste
प्रकाशित: (2021)

Advance in Recovery and Application of Bioactive Compounds from Seafood
प्रकाशित: (2022)

Sea-Weeds, Shells and Fossils
द्वारा: Gray, Peter; Woodward, B. B. (Bernard Bolingbroke), 1816-1869