Understanding Wine Microbiota: Challenges and Opportunities
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Orig...
Saved in:
Other Authors: | Lonvaud, Aline (Editor), Bisson, Linda F. (Editor) |
---|---|
Format: | Electronic Book Chapter |
Language: | English |
Published: |
Frontiers Media SA
2019
|
Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Microbiota of Grapes: Positive and Negative Role on Wine Quality
by: Giuseppe Spano
Published: (2017) -
Wine Aromas
Published: (2023) -
Wine Fermentation
by: Claus, Harald
Published: (2019) -
Non-conventional Yeast in the Wine Industry
by: Jose Manuel Guillamon
Published: (2017) -
Enological Repercussions of Non-Saccharomyces Species
by: Morata, Antonio
Published: (2019)