Microbiology of Ethnic Fermented Foods and Alcoholic Beverages of the World

• Otros Autores: Prakash Tamang, Jyoti (Editor), Heinrich Holzapfel, Wilhelm (Editor), Felis, Giovanna E. (Editor), Hwa Shin, Dong (Editor)
• Formato: Electrónico Capítulo de libro
• Lenguaje: inglés
• Publicado: Frontiers Media SA 2019
• Materias: Science: general issues; Medical microbiology & virology; Microbiology (non-medical); fermented foods; Food Microbiology; next generation sequence; global
• Acceso en línea: DOAB: download the publication; DOAB: description of the publication

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Orig...