Une écologie de l'alimentation

Une écologie de l'alimentation

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Rethinking our food is rethinking our societies. Because to share a meal and even to do his races are a means of connecting with others. The way we eat builds our health. Our agricultural production methods shape our landscapes and define our place in nature. Managing resources to produce, process a...

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Bibliographic Details
Other Authors: Bricas, Nicolas (Editor), Conaré, Damien (Editor), Walser, Marie (Editor)
Format: Electronic Book Chapter
Published: éditions Quae 2021
Subjects:
Food & society
food
sustainable development
ecology
public policy
food security
sociology
Online Access:DOAB: download the publication
DOAB: description of the publication
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