Prosapio, V., & Lopez-Quiroga, E. (2021). Freeze-Drying Technology in Foods. MDPI - Multidisciplinary Digital Publishing Institute.
Chicago Style (17th ed.) CitationProsapio, Valentina, and Estefania Lopez-Quiroga. Freeze-Drying Technology in Foods. Basel, Switzerland: MDPI - Multidisciplinary Digital Publishing Institute, 2021.
MLA (9th ed.) CitationProsapio, Valentina, and Estefania Lopez-Quiroga. Freeze-Drying Technology in Foods. MDPI - Multidisciplinary Digital Publishing Institute, 2021.
Warning: These citations may not always be 100% accurate.