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CiiEM 2021

This book brings together works submitted to the 5th International Congress of CiiEM, which were selected for publication, in areas as diverse as Microbiology, Public Health, Forensic Sciences, Psychology, Dentistry, Sociology, Biomaterials, Biology, Nursing, Nutrition Sciences, Pharmaceutical Scien...

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Bibliografiske detaljer
Andre forfattere:	Barroso, Helena (Editor), Castro, Cidália (Editor)
Format:	Electronisk Book Chapter
Sprog:	engelsk
Udgivet:	Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
Fag:	Research & information: general Biology, life sciences QR1-502
Online adgang:	DOAB: download the publication DOAB: description of the publication
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker

The 6th International Congress of CiiEM-Immediate and Future Challenges to Foster One Health
Udgivet: (2023)

Transitioning to No Poverty
Udgivet: (2021)

Cells, Cells and Nothing but Cells: Discoveries, Challenges and Directions
Udgivet: (2023)

Rainfall Infiltration Modeling
Udgivet: (2020)

Frontiers in the Actin Cytoskeleton
Udgivet: (2020)

Wound Repair and Regeneration Mechanisms, Signaling
Udgivet: (2020)

More Than Just Milk Lactation Science Symposium
Udgivet: (2023)

Phytic Acid and Mineral Biofortification Strategies
Udgivet: (2020)

Molecular Research on Platelet Activity in Health and Disease
Udgivet: (2020)

The Health Benefits of Fruits and Vegetables
Udgivet: (2020)

The Molecular and Cellular Basis of Retinal Diseases
Udgivet: (2020)

Role of Natural Bioactive Compounds in the Rise and Fall of Cancers
Udgivet: (2020)

Advances in Plant Sulfur Research
Udgivet: (2020)

Natural Alternatives against Bacterial Foodborne Pathogens
Udgivet: (2020)

Glioblastoma: State of the Art and Future Perspectives
Udgivet: (2020)

Molecular Genetics and Pathogenesis of Ehlers-Danlos Syndrome and Related Connective Tissue Disorders
Udgivet: (2020)

Identification and Functional Characterization of Novel Venom Components
Udgivet: (2020)

Oxidative Stress in Plants
Udgivet: (2020)

Genetics of Halophilic Microorganisms
Udgivet: (2020)

Fluorescent polymers for sensing and imaging
Udgivet: (2020)

Salicylic Acid Signalling in Plants
Udgivet: (2020)

Bioactive Lipids and Lipidomics 2018
Udgivet: (2020)

Antioxidant Properties of Natural Products: A Themed Issue in Honor of Professor Isabel C.F.R. Ferreira A Themed Issue in Honor of Professor Isabel C.F.R. Ferreira
Udgivet: (2020)

Legume Genetics and Biology From Mendel's Pea to Legume Genomics
Udgivet: (2020)

Improving Adolescent Dietary Behaviour
Udgivet: (2020)

The Role of Selenium in Health and Disease
Udgivet: (2020)

Processing and Technology of Dairy Products
Udgivet: (2020)

Eco-Novel Food and Feed
Udgivet: (2020)

Sustainability in Food Consumption and Food Security
Udgivet: (2020)

Food Addiction and Eating Addiction Scientific Advances and Their Clinical, Social and Policy Implications
Udgivet: (2020)

Food Wastes Feedstock for Value-Added Products
Udgivet: (2020)

Ageing and Nutrition through Lifespan
Udgivet: (2020)

Mapping Abiotic Stress-Tolerance Genes in Plants
Udgivet: (2020)

Polyphenols in Crops, Medicinal and Wild Edible Plants From Their Metabolism to Their Benefits for Human Health
Udgivet: (2020)

The 2nd International Laayoune Forum on Biosaline Agriculture
Udgivet: (2023)

The IX Iberian Congress of Ichthyology
Udgivet: (2023)

Natural Compounds as Antimicrobial Agents
Udgivet: (2020)

Recent Advances in Natural Products Chemistry Related to Metabolites and Microbiomes
Udgivet: (2020)

To Go Where Nature Leads: Focus on Palmitoylethanolamide and Related ALIAmides As Innovative Approach to Neuroinflammatory and Pain-Related Disease States in Honor of Doctor Francesco Della Valle
Udgivet: (2023)

Advances in Aquatic Invertebrate Stem Cell Research From Basic Research to Innovative Applications
Udgivet: (2022)