Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector

The future food systems will have to provide food and nutrition security while facing unprecedented sustainability challenges: this underlines the need for a transition to more sustainable food systems. Taking into account these premises and considering the complexity of food systems, this book aims...

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Other Authors: Raposo, António (Editor), Ramos, Fernando (Editor), Raheem, Dele (Editor), Carrascosa Iruzubieta, Conrado Javier (Editor), Saraiva, Ariana (Editor)
Format: Electronic Book Chapter
Language:English
Published: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
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