From Capture to Sale The Portuguese Slave Trade to Spanish South America in the Early Seventeenth Century
Based on exceptionally rich private papers of Portuguese slave traders, this study provides unique insight into the diet, health and medical care of slaves during their journey from Africa to Peru in the early seventeenth century.; Readership: All those interested in the history of the slave trade a...
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| Formaat: | Elektronisch Hoofdstuk |
| Taal: | Engels |
| Gepubliceerd in: |
Brill
2007
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| Reeks: | The Atlantic World
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| Onderwerpen: | |
| Online toegang: | DOAB: download the publication DOAB: description of the publication |
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| 072 | 7 | |a HBTS |2 bicssc | |
| 100 | 1 | |a Newson, Linda A. |4 auth | |
| 700 | 1 | |a Minchin, Susie |4 auth | |
| 245 | 1 | 0 | |a From Capture to Sale |b The Portuguese Slave Trade to Spanish South America in the Early Seventeenth Century |
| 260 | |b Brill |c 2007 | ||
| 300 | |a 1 electronic resource (388 p.) | ||
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| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a The Atlantic World | |
| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 520 | |a Based on exceptionally rich private papers of Portuguese slave traders, this study provides unique insight into the diet, health and medical care of slaves during their journey from Africa to Peru in the early seventeenth century.; Readership: All those interested in the history of the slave trade and slavery in both Africa and Spanish America, as well as the history of food and medicine in the early modern period. | ||
| 540 | |a Creative Commons |f https://creativecommons.org/licenses/by-nc-nd/4.0/ |2 cc |4 https://creativecommons.org/licenses/by-nc-nd/4.0/ | ||
| 546 | |a English | ||
| 650 | 7 | |a Slavery & abolition of slavery |2 bicssc | |
| 653 | |a Humanities | ||
| 653 | |a Slavery & abolition of slavery | ||
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| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/77825 |7 0 |z DOAB: description of the publication |