Nutrition for Brain Development

• Muut tekijät: Mohajeri, M. Hasan (Toimittaja)
• Aineistotyyppi: Elektroninen Kirjan osa
• Kieli: englanti
• Julkaistu: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
• Aiheet: Medicine; Neurosciences; cocaine self-administration; high-fat diet; high-sugar diet; maternal diet; pregnancy and lactation; melanocortin-4 receptor; offspring brain; rat offspring; maternal nutrition; protein restriction; fetal brain; hypothalamus; differentiation; neurogenesis; transcriptomics; epitranscriptomics; mitochondria; PKU; cognitive outcomes; cross-cultural; cross-countries; Phe associations; spearmint; rosmarinic acid; polyphenol; amyloid fibril; amyloid beta; alpha-synuclein; Tau; dementia; human milk oligosaccharides; cognition; brain development; animal behaviour; fucosyllactose; sialyllactose; long term potentiation; gut-brain-axis; gut microbiome; short-chain fatty acids; bacterial metabolites; SCFA; manganese; blood-brain barrier; blood-cerebrospinal fluid barrier; choroid plexus; ketogenic supplement; ketosis; aging; lifespan; neurodegenerative disease; learning; memory; early childhood; nutrition; Mediterranean diet; body mass index; cognitive development; multi-omics; microvascular; brain; high glycemic diet; soluble epoxide hydrolase inhibitor; maless; depression; affective disorder; bacteria; probiotics; therapy; treatment; n/a
• Linkit: DOAB: download the publication; DOAB: description of the publication

High-quality primary data publications and review articles have been selected for publication in this Special Issue. They, collectively, draw a comprehensive picture of some of the most relevant questions linking (healthy) nutrition to brain development and brain disorders.