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Chapter 12 Japanese school lunch and food education

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School Food, Equity and Social Justice provides contemporary, critical examinations of policies and practices relating to food in schools across 25 countries from an equity and social justice perspective. The book is divided into three sections: Food politics and policies; Sustainability and develop...

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Библиографические подробности
Главный автор:	Waida, Yukako (auth)
Другие авторы:	Kawamura, Miho (auth)
Формат:	Электронный ресурс Глава книги
Язык:	английский
Опубликовано:	Taylor & Francis 2022
Предметы:	Education Critical, Equity
Online-ссылка:	DOAB: download the publication DOAB: description of the publication
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

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