Chapter Japanese shōjin ryōri: the green competition from Buddhist temples to TV shows

Registered in 2013 by the United Nations Education, Scientific and Cultural Organization (UNESCO) as Intangible Cultural Heritage, washoku, the "traditional dietary cultures of the Japanese," includes the so-called shōjin ryōri, an expression dated to the early modern period and related...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: GHIDINI, Chiara (auth)
Formatua: Baliabide elektronikoa Liburu kapitulua
Hizkuntza:ingelesa
Argitaratua: Florence Firenze University Press 2021
Saila:Studi e saggi
Gaiak:
Sarrera elektronikoa:DOAB: download the publication
DOAB: description of the publication
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak