Novel Processing Technology of Dairy Products
The conversion of milk to different dairy products is a technological process that has been in use for hundreds of years. Most dairy products are produced at a commercial scale using traditional methods and therefore, many efforts have been made to introduce novel technologies in their manufacture f...
Wedi'i Gadw mewn:
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Fformat: | Electronig Pennod Llyfr |
Iaith: | Saesneg |
Cyhoeddwyd: |
Basel
MDPI - Multidisciplinary Digital Publishing Institute
2022
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Pynciau: | |
Mynediad Ar-lein: | DOAB: download the publication DOAB: description of the publication |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Rhyngrwyd
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
Rhif Galw: |
A1234.567 |
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Copi 1 | Ar gael |