Novel Processing Technology of Dairy Products

The conversion of milk to different dairy products is a technological process that has been in use for hundreds of years. Most dairy products are produced at a commercial scale using traditional methods and therefore, many efforts have been made to introduce novel technologies in their manufacture f...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Awduron Eraill: Moschopoulou, Ekaterini (Golygydd)
Fformat: Electronig Pennod Llyfr
Iaith:Saesneg
Cyhoeddwyd: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Pynciau:
Mynediad Ar-lein:DOAB: download the publication
DOAB: description of the publication
Tagiau: Ychwanegu Tag
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Rhyngrwyd

DOAB: download the publication
DOAB: description of the publication

3rd Floor Main Library

Manylion daliadau o 3rd Floor Main Library
Rhif Galw: A1234.567
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