APA (7th ed.) Citation

Gwiazdowska, D., Juś, K., & Marchwińska, K. (2022). Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery.

Chicago Style (17th ed.) Citation

Gwiazdowska, Daniela, Krzysztof Juś, and Katarzyna Marchwińska. Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery. Basel, 2022.

MLA (9th ed.) Citation

Gwiazdowska, Daniela, et al. Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery. 2022.