Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
This paper analyses the characteristics of wine consumers that may qualify them as wine experts. The wine evaluation expertise of consumers, as measured by various degrees of self-perceived ability, is hypothesised to causally depend on cognitive and non-cognitive characteristics of wine experience,...
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Ētahi atu kaituhi: | |
| Hōputu: | Tāhiko Wāhanga pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Florence
Firenze University Press
2021
|
| Rangatū: | Proceedings e report
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| Ngā marau: | |
| Urunga tuihono: | DOAB: download the publication DOAB: description of the publication |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Search Result 1
OAPEN Library: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
I whakaputaina 2021
OAPEN Library: download the publication
OAPEN Library: description of the publication
Tāhiko
Wāhanga pukapuka
Search Result 2
OAPEN Library: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
I whakaputaina 2021
OAPEN Library: download the publication
OAPEN Library: description of the publication
Tāhiko
Wāhanga pukapuka
Search Result 3
DOAB: description of the publication
Chapter Experience, sensorial skills and personality qualifying a wine consumer as an expert
I whakaputaina 2021
DOAB: download the publication
DOAB: description of the publication
Tāhiko
Wāhanga pukapuka