Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
This book focuses on the prediction of antioxidant peptides and the improvement of the aqueous solubility, chemical stability, bioactivity, and release properties of natural antioxidants through enzymatic glycosylation and encapsulation technology. The rational design and construction of delivery sy...
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Daljnji autori: | , |
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Format: | Elektronički Poglavlje knjige |
Jezik: | engleski |
Izdano: |
Basel
MDPI - Multidisciplinary Digital Publishing Institute
2022
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Teme: | |
Online pristup: | DOAB: download the publication DOAB: description of the publication |
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Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
Signatura: |
A1234.567 |
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Primjerak 1 | Dostupno |