Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery

This book focuses on the prediction of antioxidant peptides and the improvement of the aqueous solubility, chemical stability, bioactivity, and release properties of natural antioxidants through enzymatic glycosylation and encapsulation technology. The rational design and construction of delivery sy...

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Bibliografski detalji
Daljnji autori: Liang, Li (Urednik), Cheng, Hao (Urednik)
Format: Elektronički Poglavlje knjige
Jezik:engleski
Izdano: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
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