Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean Region
This detailed and comprehensive study examines nutrition and health in the World Health Organization (WHO) Eastern Mediterranean Region, presenting the six game-changing food systems actions proposed by the WHO and the progress of their implementation in the region. The WHO Eastern Mediterranean Re...
Tallennettuna:
| Päätekijä: | |
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| Muut tekijät: | |
| Aineistotyyppi: | Elektroninen Kirjan osa |
| Kieli: | englanti |
| Julkaistu: |
Cambridge
Open Book Publishers
2023
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| Aiheet: | |
| Linkit: | DOAB: download the publication DOAB: description of the publication |
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