Pectins The New-Old Polysaccharides
Pectin is an industrial product of certain fruit peels that contain it, such as citrus fruits, apples, pears, grapes, plums, beets, sunflowers, and so on. It is the traditional gelling agent for jams and jellies, but its applications extend to fruit products for food, dairy, dessert, soft drink, pha...
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| Materiálatiipa: | Elektrovnnalaš Girjji oassi |
| Giella: | eaŋgalasgiella |
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IntechOpen
2022
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| Liŋkkat: | DOAB: download the publication DOAB: description of the publication |
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Interneahtta
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3rd Floor Main Library
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A1234.567 |
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| Njađus 1 | Oažžumis |