Soybean Recent Advances in Research and Applications

Increasing population and the expected decrease in crop production due to climate changes and land damage in near future may be rescued by changing from animal meat to plant protein, especially soybean protein. Recently, meat substitutes produced from soybean have become popular This book discusses...

Full description

Saved in:
Bibliographic Details
Other Authors: Ohyama, Takuji (Editor), Takahashi, Yoshihiko (Editor), Ohtake, Norikuni (Editor), Sato, Takashi (Editor), Tanabata, Sayuri (Editor)
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2022
Subjects:
Online Access:DOAB: download the publication
DOAB: description of the publication
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

DOAB: download the publication
DOAB: description of the publication

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available