Broiler Industry
The poultry industry has been continuously evolving in multiple research and management areas, including hatchery practices, disease control, genetic selection, intestinal physiology, and nutrition, among others. For instance, it has been observed that amino acid requirements tend to change based on...
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| Autres auteurs: | , , |
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| Format: | Électronique Chapitre de livre |
| Langue: | anglais |
| Publié: |
IntechOpen
2022
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| Sujets: | |
| Accès en ligne: | DOAB: download the publication DOAB: description of the publication |
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Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
| Cote: |
A1234.567 |
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| Exemplaire 1 | Disponible |