Tomato From Cultivation to Processing Technology

The tomato is a valuable vegetable, popular all over the world. This book covers interesting research topics including tomato plant nutrition, production and chemical composition, tomato plant protection, and sustainable tomato processing technologies. This book will be of value to researchers, acad...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Beste egile batzuk: Viškelis, Pranas (Argitaratzailea), Urbonavičienė, Dalia (Argitaratzailea), Viškelis, Jonas (Argitaratzailea)
Formatua: Baliabide elektronikoa Liburu kapitulua
Hizkuntza:ingelesa
Argitaratua: IntechOpen 2022
Gaiak:
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DOAB: description of the publication
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Deskribapena
Gaia:The tomato is a valuable vegetable, popular all over the world. This book covers interesting research topics including tomato plant nutrition, production and chemical composition, tomato plant protection, and sustainable tomato processing technologies. This book will be of value to researchers, academics, and students in the field of agronomy, food, pharmacy, and other sectors.
Deskribapen fisikoa:1 electronic resource (260 p.)
ISBN:intechopen.100881
9781803564593
9781803564586
9781803564609
Sartu:Open Access