Sampling and statistics in assessment of fresh produce

New measurement technologies are facilitating new approaches to the improvement of safety and quality in agri-food supply chains. However, measurement uncertainty and choice of sampling strategy can influence the outcomes of assessment programmes. This chapter provides a sampler of calculations of p...

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Bibliographic Details
Main Author: Walsh, Kerry (auth)
Other Authors: McGlone, V. A. (auth), Wohlers, M. (auth)
Format: Electronic Book Chapter
Language:English
Published: Cambridge Burleigh Dodds Science Publishing 2022
Series:Burleigh Dodds Series in Agricultural Science
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