Progress in Community Nutrition

• Andere auteurs: Bell, Colin (Redacteur), Love, Penelope (Redacteur)
• Formaat: Elektronisch Hoofdstuk
• Taal: Engels
• Gepubliceerd in: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
• Onderwerpen: Research & information: general; Biology, life sciences; Food & society; dietary guidelines; dietary patterns; evidence synthesis; evidence translation; qualitative research; vegetable; variety; habitual; dietary records; capture proportion; waste pickers; nutritional status; dietary intake; dietary diversity; South Africa; red/processed meat dishes; plant-based foods; long-grain white rice; nutrients to limit; Canadian population; plant-based diet; planetary health; human health; sustainability; chronic disease prevention; food security; culture; food sovereignty; monitoring; Pacific Islands; Māori; Melanesian; Micronesian; Polynesian; diet; influencing factors; Chinese; immigrants; review; Canada; United States; food-based dietary guidelines; messages; images; pre-testing; Tanzania; nutrition education; schoolchildren; fruit and vegetables; community nutrition; nutrition interventions; health promotion; validation; short dietary questionnaire; food groups; dietary practices; children; Vietnam; n/a
• Online toegang: DOAB: download the publication; DOAB: description of the publication

Dietary patterns are evolving, and we are increasingly aware of the contribution of food and food systems to community and planetary health. To be responsive to these changes and to promote dietary patterns that enhance the health and wellbeing of populations and protect against climate change, nutr...