Changes of Physicochemical Properties and Immunomodulatory Activity of Polysaccharides During Processing of Polygonum multiflorum Thunb

• Main Authors: Donglin Gu (Author), Ying Wang (Author), Hongyu Jin (Author), Shuai Kang (Author), Yue Liu (Author), Ke Zan (Author), Jing Fan (Author), Feng Wei (Author), Shuangcheng Ma (Author)
• Format: Book
• Published: Frontiers Media S.A., 2022-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The roots of Polygonum multiflorum Thunb (PM) have a long history of usage in traditional Chinese medicine and are still widely utilized today. PM in raw or processed form has different biological activities and is commonly used to treat different diseases. Polysaccharides are the main component of...