Global overview of dietary outcomes and dietary intake assessment methods in maritime settings: a systematic review

Abstract Background Seafaring is a risky occupation with high prevalence of risk factors for non-communicable diseases. Food intake and eating habits are important cornerstones regarding health and health promotion. The aim of this study was to provide an overview of dietary intake and dietary intak...

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Main Authors: Fereshteh Baygi (Author), Fatemeh Mohammadi-Nasrabadi (Author), Birgit-Christiane Zyriax (Author), Olaf Chresten Jensen (Author), Despena Andrioti Bygvraa (Author), Marcus Oldenburg (Author), Jesper Bo Nielsen (Author)
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出版: BMC, 2021-08-01T00:00:00Z.
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索引号: A1234.567
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