Hypogalactosylation of immunoglobulin G (IgG) of gingival fluid and saliva at the patient with periodontal disease
Changed glycosylation of immunoglobulin G (IgG), above all, the expression of thermal galactose, influence to numerous functions of those immunoglobulin and correlate with the inflammatory level in a number of diseases. Aim: This work analyses the distribution of IgG subclasses and the content of th...
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Main Authors: | , , , , , , |
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Format: | Book |
Published: |
Serbian Medical Society - Dental Section, Belgrade,
2006-01-01T00:00:00Z.
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Call Number: |
A1234.567 |
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Copy 1 | Available |