Antioxidant activity, determination of total phenolic and flavonoid content of Muntingia calabura L. Extracts
Muntingia calabura L. leaves were contained alkaloids, saponins, phenolic, flavonoids, and tannin. Phenolic and flavonoids compound had antioxidant activity. The present study aims to determine the antioxidant activity, determination of total phenolic and flavonoid content of ethanol extract of Munt...
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Format: | Book |
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Universitas Ahmad Dahlan,
2017-12-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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