Antioxidant activity, determination of total phenolic and flavonoid content of Muntingia calabura L. Extracts

Muntingia calabura L. leaves were contained alkaloids, saponins, phenolic, flavonoids, and tannin. Phenolic and flavonoids compound had antioxidant activity. The present study aims to determine the antioxidant activity, determination of total phenolic and flavonoid content of ethanol extract of Munt...

Full description

Saved in:
Bibliographic Details
Main Authors: Anita Dwi Puspitasari (Author), Ririn Lispita Wulandari (Author)
Format: Book
Published: Universitas Ahmad Dahlan, 2017-12-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Connect to this object online.

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available