What we can learn from U.S. food policy response to crises of the last 20 years - Lessons for the COVID-19 era: A scoping review
The U.S government has historically responded to human, natural and economic disruptions that threaten food insecurity by modifying federally-funded public food programs. The authors conducted a scoping review to identify and summarize available evidence on the efforts of a 20-year period to modify...
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Main Authors: | , , , , , |
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Format: | Book |
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Elsevier,
2022-03-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |